About Us

Our Brands

JUMBO Seafood

JPOT - Hotpot Singapore Style

NG AH SIO Bah Kut Teh

Chui Huay Lim Teochew Cuisine

J Café - Singapore Local Delights

JUMBO Catering

JUMBO eShop

YOSHIMARU ramen bar

Singapore Seafood Republic

The Singapore home grown seafood restaurant was established in 1987, with its first restaurant located in the popular East Coast Seafood Centre. Today, there are multiple outlets in both Singapore and China.

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Since 2009, JPOT honours the tradition of hotpot dining culture with an exciting variety of Singapore-style soup bases such as Laksa and Bak Kut Teh. Hotpot lovers get to enjoy own individual hotpot in a unique yet hygienic way.

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One of only a few truly Singaporean culinary heritage dishes, Bak Kut Teh remains a firm local favourite. Ng Ah Sio's father started selling this savoury, pork-based, peppery herbal soup cooked in distinct Teochew style, in the 1950s.

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Chui Huay Lim Teochew Cuisine is home to authentic Teochew dishes located at the Chui Huay Lim Club. Our restaurant prepares delicate, light and heart-warming dishes using only the freshest ingredients, a hallmark of Teochew cooking.

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J Café brings you some of Singapore's incredibly delicious and mouth-watering 'must-try' delights such as the tantalising Hainanese Chicken Rice and many more.

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Whether it is a wedding reception, a birthday celebration, a lavish private banquet, a corporate event or a crazy themed-"do", we have dishes that will satisfy your guests, taken from our selection of fine fares from our celebrated culinary team.

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A convenient and hassle-free way to buy your best-loved JUMBO merchandise, shop for gifts or simply to hang-out in cyber-space to browse through cooking demonstrations to impress like a chef.

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After capturing the hearts of noodles lovers in Japan where there are currently 13 outlets, YOSHIMARU ramen bar opened its first outlet in Singapore at Holland Village in 2009.

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Seared with the brilliance and mastery of four of Singapore's best-loved seafood dining brands, the inaugural Singapore Seafood Republic outlet in Singapore features many celebrated dishes that encapsulate the island city's rich heritage in seafood cuisine.

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